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The Husband & Wife battle continues!
Her Grenache, , made in a bright and fruity style with delestage and zero oak, vs His Grenache, made with whole bunches and French oak for a richer and spicier style.
Choose wisely...
We chose Grenache grown just north of Tanunda by Barossa icon Neville Pfeiffer. An ideal season lead to perfect conditions and perfectly ripe fruit by the middle of March.
His and Hers were picked on the same day, from the same vineyard.
VARIETY | 100% single-vineyard Grenache | SOIL | Sandy-Loam over Clay |
---|---|---|---|
VINEYARD | Vine Vale | UNDERVINE | Cultivated |
GROWER | Neville Pfeiffer | CANOPY | Single Cordon |
ELEVATION | 273m | HARVEST | 13th March |
ASPECT | NE-SW Rows | METHOD | Hand-Picked |
Once the grapes were in the winery, they were split into two batches and treated differently from ferment onwards.
HERS | HIS | |
---|---|---|
WINEMAKER | Bec Barr | Scott Barr |
CRUSHING | 100% crushed | 100% Whole-bunch |
YEAST | ICV-GRE | RP-15 |
DELESTAGE | YES | NO |
DAYS ON SKINS | 6 | 9 |
AGEING | 17 months on steel | 7 months on aged French oak, then 10 months in FlexTank |
HERS | HIS | |
---|---|---|
COLOUR | Light-Med Purple | Medium Purple |
AROMA | Rose petal, strawberry and raspberry | Vanilla and raspberry |
TASTE | Lively and fleshy | Mouth-coating, lingering vanilla and complex fruit |
AGEING | Drinking now or up to 2028 with careful cellaring | With careful cellaring, will improve up to 2032 |